USA - Nutrition in Agriculture Cooperative Agreement

The University of Kentucky, in cooperation with the University of Arizona, carried out the Nutrition in Agriculture Cooperative Agreement. This agreement developed methodology for including nutritional concerns in farming systems methodology and helped to plan concurrent nutritional and agricultural changes. 


1991 - In conjunction with Cornell University, Ohio State University, Pennsylvania State University, and Fort Valley State College, the University of Kentucky designed a USAID funded Sustainable Agriculture Collaborative Research Support Project.

1979 - the University in cooperation with seven other U.S. universities was selected to implement the Sorghum-Millet Collaborative Research Support Project.  This project has given the university valuable experience in dealing with a multi-disciplinary, multi-institution research on crop production in drier climates.


Office of International Programs for Agriculture | 302 Charles E. Barnhart Building
University of Kentucky | Lexington, Kentucky 40546-0276
An Equal Opportunity University | University of KentuckyCollege of Agriculture, Food and Environment 
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